Kahlua Hot Chocolate

Skip the store-bought hot cocoa mix – homemade hot chocolate is easier to make than you think with just a handful of ingredients that’s already sitting in your pantry. And it’s even better with a hint of Kahlúa!

INGREDIENTS:

  • 2 cups milk

  • 2 tablespoons sugar

  • 1 1/2 tablespoons unsweetened cocoa powder

  • 1/4 teaspoon cinnamon

  • Pinch of nutmeg

  • 1 ounce Kahlúa coffee liqueur

  • Mini marshmallows, for serving

  • Salted caramel, for serving

  • Chocolate syrup, for serving

DIRECTIONS:

  1. In a medium saucepan, combine milk, sugar, cocoa powder, cinnamon and nutmeg over medium heat until heated through, about 2-3 minutes. Remove from heat and stir in Kahlúa.

  2. Serve immediately, garnished with mini marshmallows, salted caramel and chocolate syrup.


Featured Posts
Recent Posts
Archive
No tags yet.
Search By Tags

© 2020 by OKANAGAN WOMAN MAGAZINE 

  • w-googleplus
  • Twitter Clean
  • w-facebook